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White Pizza with Broccoli and Mushrooms

177

Vegetarian Times

Recipe byVegetarian Times

Vegetarian Times magazine is dedicated to bringing the very best vegetarian cooking and eating experiences, nutrition advice, and lifestyle coverage... more.

White Pizza with Broccoli and Mushroomswith Arugula Salad and Lemon Mint Vinaigrette

177
DifficultyMedium
SpicinessNone
Cook Time50 mins

You don’t need red sauce to make a great pizza. Paired with a parmesan and mozzarella white sauce, broccoli and cremini mushrooms make a wonderful and satisfying pizza topping. Partnered with a salad of peppery arugula dressed in a tangy lemon mint vinaigrette, it’s sure to please everyone at the table.

Family Friendly
Italian
Vegetarian Times

Recipe byVegetarian Times

Vegetarian Times magazine is dedicated to bringing the very best vegetarian cooking and eating experiences, nutrition advice, and lifestyle coverage... more.

Suggested Pairings

Sauvignon Blanc

Tripel

Ingredients

  • Pizza Dough
  • Parmesan Cheese
  • Mozarella Cheese
  • Parmesan Shavings
  • Butter
  • Milk
  • All Purpose Flour
  • Semolina Flour
  • Sugar
  • Broccoli Florets
  • Garlic Cloves
  • Mint
  • Lemon
  • Arugula
  • Crimini Mushrooms
  • Red Cherry Tomatoes

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Olive Oil
  • Equipment
  • 2 Small Bowls
  • Large Sheet Pan
  • Measuring Cup
  • Medium Bowl
  • Medium Sauté Pan with Lid
  • Small Sauce Pot
  • Turning Spatula

Allergens

  • Dairy
  • Egg
  • Wheat
  • Soy

Nutrition Facts

  • Nutrition Facts

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