Warm Farro and Lentil Salad

Warm Farro and Lentil Salad

Select Qty: Dinner for

SHARE:

We love the marriage of grains and legumes. Here’s a one-bowl meal that you’ll enjoy for its simplicity and flavor. Vibrant asparagus, cheerful cherry tomatoes and tender artichoke hearts combine with earthy farro and hearty lentils to bring you a meal that comes together in mere minutes!

  • Est. Cooking Time: 20 min
  • Allergens: Milk,Wheat
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Chardonnay
  • Lager

INGREDIENTS:

  • Red Cherry Tomatoes
  • Farro
  • Asparagus
  • Artichoke Hearts
  • Dijon Mustard
  • Green Lentils
  • Honey
  • Parmesan Cheese
  • Lemon
  • Garlic Clove
  • Basil
  • Champagne Vinegar

EQUIPMENT YOU'LL NEED:

  • 2 Medium Saucepots with Lids
  • Colander
  • Large Bowl
  • Medium Saute Pan
  • Zester or Microplane

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

    Tips & Techniques:

    Exclusive video demonstrations of the skills you’ll need to bring this meal to life.