Turkey Scaloppine Dijonnaise

Turkey Scaloppine Dijonnaise

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Crimini mushrooms and dijon pack this turkey scallopine with mouthwatering flavor, while spinach provides a low fat benefit. Creamy delicious sauce with a hint of mustard is a fantastic combination with a juicy cut of turkey medallions served over pilaf rice. This meal is elegant enough for date night or even weekend guests without the frill and time of a gourmet meal.

  • Est. Cooking Time: 10 min
  • Allergens: Dairy, Wheat
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Noir
  • IPA

INGREDIENTS:

  • Dijon Mustard
  • Butter
  • Whipping Cream
  • Brown Rice
  • White Cooking Wine
  • All Purpose Flour
  • Turkey Cutlets
  • Crimini Mushrooms
  • Baby Spinach

EQUIPMENT YOU'LL NEED:

  • Large Sauté Pan
  • Microwave

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil