Thai Shrimp and Vegetable Stir-Fry

Thai Shrimp and Vegetable Stir-Fry

Select Qty: 2 Servings

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This isn’t just any old stir-fry, it’s a trip to Thailand for your taste buds. We know you want a healthy, delicious dinner that comes together fast, and since Weight Watchers emphasizes real food from any cuisine you choose, you don’t ever have to feel deprived - or spend all day in the kitchen. Sweet, plump shrimp are quickly sautéed with vegetables and exotic Asian seasonings, leaving you feeling satisfied as you reach your healthful goals.

  • Est. Cooking Time: 35 min
  • Allergens: Soy, Fish (Anchovy), Shellfish (Shrimp), Peanuts
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Riesling
  • Lemon spritzer

INGREDIENTS:

  • Yellow Onion
  • Garlic Cloves
  • Red Bell Pepper
  • Fresh Cilantro
  • Green Onions
  • Lime Juice
  • Sweet Thai Chili Sauce
  • Low Sodium Tamari Sauce
  • Brown Sugar
  • Fish Sauce
  • Tomato Paste
  • Sambal Chili Paste
  • Tamarind Paste
  • Jumbo Shrimp
  • Coleslaw Mix
  • Chopped Peanuts

EQUIPMENT YOULL NEED:

  • Medium Bowl
  • Large Nonstick Pan

FROM YOUR PANTRY:

  • Vegetable Oil

INGREDIENTS 411:

  • Rinse and pat dry produce prior to use.