Szechuan Beef Tenderloin

Szechuan Beef Tenderloin

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How can something so simple be so elegant? This dish will help you refuel after a big ride and keep you feeling satisfied for hours. The protein-dense tenderloin is also high in B vitamins and is a significant source of minerals. Crisp green beans in an Asian-inspired sauce provide fiber and great taste!

  • Est. Cooking Time: 30 min
  • Allergens: Wheat,Soy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Zinfandel
  • Lager

INGREDIENTS:

  • Fresh Ginger
  • Garlic Clove
  • Green Beans
  • Rice Wine Vinegar
  • Green Onion
  • Sweet Soy Sauce
  • Beef Tenderloin
  • Sambal Chili
  • Tamari Sauce

EQUIPMENT YOU'LL NEED:

  • Large Saute Pan
  • Medium Saute Pan
  • Sheet Pan Lined with Foil
  • Small Bowl

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

    Tips & Techniques:

    Exclusive video demonstrations of the skills you’ll need to bring this meal to life.

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