Swordfish with Seasoned Asparagus

Swordfish with Seasoned Asparagus

Select Qty: 2 Servings

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Following the Weight Watchers program is so easy because the dishes are simple to prepare, satisfying, tasty and quick. Here’s an impressive dish that’s full of flavor and comes together in minutes. A delicious marinade of lime, tamari and herbs goes perfectly with the subtle sweetness of pan-seared swordfish. A dash of lemon pepper adds a ton of flavor to fresh, lively asparagus without adding extra calories. Here’s to your health!

  • Est. Cooking Time: 30 min
  • Allergens: Soy, Fish (Swordfish)
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Chardonnay
  • Lemon spritzer

INGREDIENTS:

  • Asparagus
  • Garlic Cloves
  • Lime Juice
  • Fresh Parsley
  • Tamari Sauce
  • Dried Oregano
  • Tomato Paste
  • Swordfish Fillets
  • Lemon Pepper

EQUIPMENT YOULL NEED:

  • 2 Large Bowls
  • 2 Large Saute Pans

FROM YOUR PANTRY:

  • Extra Virgin Olive Oil
  • Black Pepper

INGREDIENTS 411:

  • Rinse and pat dry produce prior to use.