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Stir-Fried Shiitake
100

With their naturally rich, smoky flavor and slightly chewy texture, shiitake mushrooms bring instant umami to this vegetarian stir-fry. Bok choy adds a subtle sweetness while packing a wallop of vitamin C and other nutrients and stir-fried tofu soaks up all the tasty flavors in this easy-to-make sauce!

  • Est. Cooking Time: 35 min
  • Allergens: Soy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Gewurztraminer
  • Pilsner

INGREDIENTS:

  • Super Firm Tofu
  • Shiitake Mushrooms
  • Cornstarch
  • Fresh Ginger
  • Baby Bok Choy
  • Yellow Bell Pepper
  • Brown Rice
  • Tamari Sauce
  • Garlic Cloves
  • Carrot
  • Vegetable Base
  • Sriracha
  • Sesame Oil

EQUIPMENT YOU'LL NEED:

  • 2 Small Bowls
  • Large Sauté Pan
  • Medium Bowl
  • Small Sauce Pot with Lid

FROM YOUR PANTRY:

  • Olive Oil

INGREDIENTS 411:

  • Ingredients are gluten-free, but not handled in a gluten-free facility
Stir-Fried Shiitake
Stir-Fried Shiitake
Stir-Fried Shiitake

Stir-Fried Shiitake

with Tofu, Baby Bok Choy and Brown Rice

100

From Vegetarian Times

With their naturally rich, smoky flavor and slightly chewy texture, shiitake mushrooms bring instant umami to this vegetarian stir-fry. Bok choy adds a subtle sweetness while packing a wallop of vitamin C and other nutrients and stir-fried tofu soaks up all the tasty flavors in this easy-to-make sauce!

Difficulty
Easy
Spiciness
Mild
Time
35 mins

Suggested Pairings

Gewurztraminer
Pilsner
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Super Firm Tofu
  • Shiitake Mushrooms
  • Cornstarch
  • Fresh Ginger
  • Baby Bok Choy
  • Yellow Bell Pepper
  • Brown Rice
  • Tamari Sauce
  • Garlic Cloves
  • Carrot
  • Vegetable Base
  • Sriracha
  • Sesame Oil
  • Soy
Extra ingredients
  • Olive Oil
Equipment
  • 2 Small Bowls
  • Large Sauté Pan
  • Medium Bowl
  • Small Sauce Pot with Lid
Ingredients
  • Super Firm Tofu
  • Shiitake Mushrooms
  • Cornstarch
  • Fresh Ginger
  • Baby Bok Choy
  • Yellow Bell Pepper
  • Brown Rice
  • Tamari Sauce
  • Garlic Cloves
  • Carrot
  • Vegetable Base
  • Sriracha
  • Sesame Oil
Allergens
  • Soy
From Your Kitchen
    Extra Ingredients
  • Olive Oil
  • Equipment
  • 2 Small Bowls
  • Large Sauté Pan
  • Medium Bowl
  • Small Sauce Pot with Lid
Nutrition Facts

Reviews

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