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Steak Au Poivre
1.1k

This old-school, highbrow, classic French take on meat and potatoes is sure to please. The secret of this stand-out dish is using two types of peppercorns. First, you’ll encrust the steak with pungent, crushed black pepper before you cook it.  Then you’ll top it with a rich and flavorful sauce made with fresh tasting, soft green peppercorns. This wonderful meal sure packs a peppery punch!

  • Est. Cooking Time: 45 min
  • Allergens: Dairy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Amarone
  • Tripel

INGREDIENTS:

  • Beef Stock Concentrate
  • Boneless NY Strip
  • Whipping Cream
  • Butter
  • Brandy
  • Green Peppercorns
  • Green Beans
  • Garlic Cloves
  • Rosemary
  • Shallot
  • Fingerling Potatoes
  • Black Peppercorn

EQUIPMENT YOU'LL NEED:

  • 2 Medium Sauté Pans
  • Medium Bowl
  • Sheet Pan Lined with Foil

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

  • Ingredients are gluten-free, but not handled in a gluten-free facility
Steak Au Poivre
Steak Au Poivre
Steak Au Poivre

Steak Au Poivre

with Roasted Rosemary Potatoes and Green Beans

1.1k

From Men's Health

This old-school, highbrow, classic French take on meat and potatoes is sure to please. The secret of this stand-out dish is using two types of peppercorns. First, you’ll encrust the steak with pungent, crushed black pepper before you cook it.  Then you’ll top it with a rich and flavorful sauce made with fresh tasting, soft green peppercorns. This wonderful meal sure packs a peppery punch!

Difficulty
Easy
Spiciness
None
Time
45 mins

Suggested Pairings

Amarone
Tripel
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Beef Stock Concentrate
  • Boneless NY Strip
  • Whipping Cream
  • Butter
  • Brandy
  • Green Peppercorns
  • Green Beans
  • Garlic Cloves
  • Rosemary
  • Shallot
  • Fingerling Potatoes
  • Black Peppercorn
  • Dairy
Extra ingredients
  • Salt
  • Black Pepper
  • Olive Oil
Equipment
  • 2 Medium Sauté Pans
  • Medium Bowl
  • Sheet Pan Lined with Foil
Ingredients
  • Beef Stock Concentrate
  • Boneless NY Strip
  • Whipping Cream
  • Butter
  • Brandy
  • Green Peppercorns
  • Green Beans
  • Garlic Cloves
  • Rosemary
  • Shallot
  • Fingerling Potatoes
  • Black Peppercorn
Allergens
  • Dairy
From Your Kitchen
    Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • 2 Medium Sauté Pans
  • Medium Bowl
  • Sheet Pan Lined with Foil
Nutrition Facts

Reviews

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