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Spanish Paella and Clams
231

From the eastern coast of sunny Spain comes this vibrant regional specialty that’s certain to impress! Named after the two-handled pan it is traditionally cooked in, paella gets its unique kick from smoky paprika and Spanish chorizo. Here, “fruits of the sea” are combined with tender rice and made a rich, golden color from precious saffron threads. Brighten the finished dish with sweet green peas, add a splash of lemon juice, and enjoy!

  • Est. Cooking Time: 50 min
  • Allergens: Dairy, Shellfish
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Shiraz
  • Saison

INGREDIENTS:

  • Shrimp
  • Saffron Threads
  • Lemon
  • White Cooking Wine
  • Chives
  • Clam Juice
  • Arborio Risotto
  • Butter
  • Chorizo Links
  • Paprika
  • Roasted Red Pepper
  • Clams
  • Vegetable Base
  • Garlic Cloves
  • Small Onion
  • Peas

EQUIPMENT YOU'LL NEED:

  • 2 Small Bowls
  • Large Sauce Pot or Large 3-inch Deep Sauté Pan
  • Small Sauce Pot with Lid
  • Small Sauté Pan

FROM YOUR PANTRY:

  • Salt
  • Olive Oil

INGREDIENTS 411:

  • Ingredients are gluten-free, but not handled in a gluten-free facility
Spanish Paella and Clams
Spanish Paella and Clams
Spanish Paella and Clams

Spanish Paella and Clams

with Pork Chorizo and Shrimp

231

From Chef'd

From the eastern coast of sunny Spain comes this vibrant regional specialty that’s certain to impress! Named after the two-handled pan it is traditionally cooked in, paella gets its unique kick from smoky paprika and Spanish chorizo. Here, “fruits of the sea” are combined with tender rice and made a rich, golden color from precious saffron threads. Brighten the finished dish with sweet green peas, add a splash of lemon juice, and enjoy!

Difficulty
Hard
Spiciness
Mild
Time
50 mins

Suggested Pairings

Shiraz
Saison
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Shrimp
  • Saffron Threads
  • Lemon
  • White Cooking Wine
  • Chives
  • Clam Juice
  • Arborio Risotto
  • Butter
  • Chorizo Links
  • Paprika
  • Roasted Red Pepper
  • Clams
  • Vegetable Base
  • Garlic Cloves
  • Small Onion
  • Peas
  • Dairy
  • Shellfish
Extra ingredients
  • Salt
  • Olive Oil
Equipment
  • 2 Small Bowls
  • Large Sauce Pot or Large 3-inch Deep Sauté Pan
  • Small Sauce Pot with Lid
  • Small Sauté Pan
Ingredients
  • Shrimp
  • Saffron Threads
  • Lemon
  • White Cooking Wine
  • Chives
  • Clam Juice
  • Arborio Risotto
  • Butter
  • Chorizo Links
  • Paprika
  • Roasted Red Pepper
  • Clams
  • Vegetable Base
  • Garlic Cloves
  • Small Onion
  • Peas
Allergens
  • Dairy
  • Shellfish
From Your Kitchen
    Extra Ingredients
  • Salt
  • Olive Oil
  • Equipment
  • 2 Small Bowls
  • Large Sauce Pot or Large 3-inch Deep Sauté Pan
  • Small Sauce Pot with Lid
  • Small Sauté Pan
Nutrition Facts

Reviews

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