Skillet Chicken

Skillet Chicken

with No-Tato Salad

Select Qty: Dinner for


If you don’t already have one, a great cast iron skillet is a rustic and homey kitchen essential. The pan can go from stove top into the oven without thinking twice. To keep things easy – and we love easy – this meal makes its own delicious sauce while it cooks, so make sure to spoon plenty of it over your chicken before serving. Complimenting this amazing chicken is an out-of-this-world variation on a family favorite by using yuca in place of potatoes – topped with bits of smoky bacon. In a word, yum!

  • Servings: 2 or 4
  • Calories: 820 per serving
  • Est. Cooking Time: 45 min
  • Allergens: Tree nuts
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Sauvignon Blanc
  • Kombucha


  • Peeled Yuca
  • Avocado
  • Lime
  • Garlic Clove
  • Shallot
  • Lemon
  • Basil
  • Bone-In, Skinless Chicken Breasts
  • Granulated Onion
  • Chicken Base
  • Coconut Oil
  • Rosemary
  • Bacon
  • Pink Himalayan Sea Salt
  • Sriracha
  • Turmeric


  • 2 Medium Bowls
  • Colander
  • Medium Oven Proof Saute Pan or Cast Iron Skillet
  • Medium Saucepot
  • Peeler
  • Small Bowl
  • Small Saute Pan


  • Salt
  • Black Pepper


  • It is normal for chicken to have a slight odor due to the vacuum sealed packaging.
  • Ingredients are gluten-free, but not handled in a gluten-free facility.

Customer Reviews:

Tips & Techniques:

Exclusive video demonstrations of the skills you’ll need to bring this meal to life.

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