Serbian Ground Beef, Veggie & Potato Bake

Serbian Ground Beef, Veggie & Potato Bake

Qty: 4 Servings

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This is one of our favorite meat-and-potato comfort foods - our take on a classic Serbian dish. We love the delicious blend of spicy paprika and red chili flakes, cloves and cinnamon. Serbian cuisine shares many characteristics with Greek, Turkish and Hungarian cuisines, and this hearty casserole gives us a gastronomic tour of that part of the world. Food in Serbia is a cause for socializing, pleasant conversation and relaxation – just like in your home. 

  • Est. Cooking Time: 1.5 hr
  • Allergens: Dairy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Syrah
  • Pale Lager

INGREDIENTS:

  • Beef Stock Concentrate
  • Ground Beef
  • Whipping Cream
  • Red Cooking Wine
  • Carrot
  • Celery
  • Shallots
  • Russet Potato
  • Green Pepper
  • Serbian Seasoning

EQUIPMENT YOU'LL NEED:

  • 2 Medium Bowls
  • Baking Dish
  • Colander
  • Large Sauté Pan
  • Medium Sauté Pan
  • Peeler

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Cooking Spray
  • Olive Oil