Roasted Garlic Chicken

Roasted Garlic Chicken

with Creamy Southern Cheese Grits

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The south is known for many things – including sweet tea and porch swings – and food. Most of my fondest memories involve either a kitchen or gathering around the supper table. There is something to be said for recipes that are handed down through the generations; southerners guard their family recipes as if they were priceless antiques. Here is my take on two southern classics – a delectable roasted garlic chicken – (and I do mean garlic!) and rich, creamy cheese grits, so get ready for a southern treat. You’re welcome!

  • Est. Cooking Time: 60 min
  • Allergens: Milk
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Chardonnay
  • Pale Ale

INGREDIENTS:

  • Garlic Cloves
  • Butter
  • Half Bone In Chicken
  • Parchment Paper
  • Rosemary
  • Lemon
  • Corn Grits
  • Milk
  • Jack and Cheddar Cheese

EQUIPMENT YOU'LL NEED:

  • Medium Saucepot with Lid
  • Sheet Pan
  • Small Bowl
  • Zester or Microplane

FROM YOUR PANTRY:

  • Salt
  • Black Pepper

INGREDIENTS 411:

  • It is normal for chicken to have a slight odor due to the vacuum sealed packaging.