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Red Snapper with Tomatoes and Olives
160

Red snapper is a sweet, nutty-tasting white fish that is simply delicious when you sauté it. Before you cook your fish, you’ll sauté savory Kalamata olives and onions. Then you’ll add salty capers, garlic, cherry tomatoes, a splash of red cooking wine and a dash of crushed red pepper for some heat. Next, you’ll lightly sauté your red snapper fillets in butter until crispy and brown, and transfer the fillets to the tomato and olive mixture to cook three to four more minutes. Place a fillet on a plate, spoon the tomatoes and olives over your fish and enjoy!

  • Est. Cooking Time: 35 min
  • Allergens: Dairy, Fish
  • Skill Level:
  • Spice Level:

INGREDIENTS:

  • Butter
  • Kalamata Olives
  • Red Cooking Wine
  • Capers
  • Garlic Clove
  • Yellow Onion
  • Cherry Tomatoes
  • Red Snapper
  • Red Chili Flakes

EQUIPMENT YOU'LL NEED:

  • 2 Large Sauté Pans

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil
Red Snapper
Red Snapper
Red Snapper

Red Snapper with Tomatoes and Olives

160 | 5.8 Net Carbs

From Atkins

Red snapper is a sweet, nutty-tasting white fish that is simply delicious when you sauté it. Before you cook your fish, you’ll sauté savory Kalamata olives and onions. Then you’ll add salty capers, garlic, cherry tomatoes, a splash of red cooking wine and a dash of crushed red pepper for some heat. Next, you’ll lightly sauté your red snapper fillets in butter until crispy and brown, and transfer the fillets to the tomato and olive mixture to cook three to four more minutes. Place a fillet on a plate, spoon the tomatoes and olives over your fish and enjoy!

Difficulty
Medium
Spiciness
Mild
Time
35 mins
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Butter
  • Kalamata Olives
  • Red Cooking Wine
  • Capers
  • Garlic Clove
  • Yellow Onion
  • Cherry Tomatoes
  • Red Snapper
  • Red Chili Flakes
  • Dairy
  • Fish
Extra ingredients
  • Salt
  • Black Pepper
  • Olive Oil
Equipment
  • 2 Large Sauté Pans
Ingredients
  • Butter
  • Kalamata Olives
  • Red Cooking Wine
  • Capers
  • Garlic Clove
  • Yellow Onion
  • Cherry Tomatoes
  • Red Snapper
  • Red Chili Flakes
Allergens
  • Dairy
  • Fish
From Your Kitchen
    Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • 2 Large Sauté Pans
Nutrition Facts

Reviews

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