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Portobello and Asparagus Farfalle
191

Executive chef and marathoner Philippe Forcioli craves this carb-packed dish whenever he’s training. “I love the continuous dialogue you need between body and mind to have a successful race,” he says. And he would know! He’s run more than 25 full marathons all over the country. Mushrooms and asparagus provide B vitamins, and the basil pesto contains heart-healthy, unsaturated fat for your run – even if you’re just running an errand!

  • Est. Cooking Time: 35 min
  • Allergens: Tree Nut, Dairy, Wheat
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Grigio
  • Pale Ale

INGREDIENTS:

  • Parmesan Cheese
  • Farfalle
  • Roasted Pine Nuts
  • Asparagus
  • Garlic Cloves
  • Basil
  • Parsley
  • Portobello Mushrooms

EQUIPMENT YOU'LL NEED:

  • Colander
  • Food Processor
  • Large Sauce Pot
  • Large Sauté Pan
  • Small Bowl

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil
Portobello and Asparagus Farfalle
Portobello and Asparagus Farfalle
Portobello and Asparagus Farfalle

Portobello and Asparagus Farfalle

with Basil Pesto

191

From Runner's World

Executive chef and marathoner Philippe Forcioli craves this carb-packed dish whenever he’s training. “I love the continuous dialogue you need between body and mind to have a successful race,” he says. And he would know! He’s run more than 25 full marathons all over the country. Mushrooms and asparagus provide B vitamins, and the basil pesto contains heart-healthy, unsaturated fat for your run – even if you’re just running an errand!

Difficulty
Easy
Spiciness
None
Time
35 mins

Suggested Pairings

Pinot Grigio
Pale Ale
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Parmesan Cheese
  • Farfalle
  • Roasted Pine Nuts
  • Asparagus
  • Garlic Cloves
  • Basil
  • Parsley
  • Portobello Mushrooms
  • Tree Nut
  • Dairy
  • Wheat
Extra ingredients
  • Salt
  • Black Pepper
  • Olive Oil
Equipment
  • Colander
  • Food Processor
  • Large Sauce Pot
  • Large Sauté Pan
  • Small Bowl
Ingredients
  • Parmesan Cheese
  • Farfalle
  • Roasted Pine Nuts
  • Asparagus
  • Garlic Cloves
  • Basil
  • Parsley
  • Portobello Mushrooms
Allergens
  • Tree Nut
  • Dairy
  • Wheat
From Your Kitchen
    Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • Colander
  • Food Processor
  • Large Sauce Pot
  • Large Sauté Pan
  • Small Bowl
Nutrition Facts

Reviews

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