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Pork Tenderloin and Brown Rice
114

Craving Chinese take-out? Now you can make a healthier version at home in about the same amount of time it would take to get delivery. Don’t worry about missing out on all the rich flavors you love at your neighborhood restaurant—this dish has it all. (And you can keep the tip!)

  • Est. Cooking Time: 60 min
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Zinfandel
  • Belgian Ale

INGREDIENTS:

  • Red Bell Pepper
  • Red Cooking Wine
  • Dijon Mustard
  • Small Onion
  • Crushed Tomatoes
  • Cilantro
  • Oregano
  • Pork Tenderloin
  • Garlic Clove
  • Cayenne Pepper
  • Brown Rice

EQUIPMENT YOU'LL NEED:

  • Can Opener
  • Large 3-inch Deep Sauté Pan with Lid
  • Small Bowl
  • Small Sauce Pot with Lid

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

  • Ingredients are gluten-free, but not handled in a gluten-free facility
Pork Tenderloin and Brown Rice
Pork Tenderloin and Brown Rice
Pork Tenderloin and Brown Rice

Pork Tenderloin and Brown Rice

114

From Bicycling Magazine

Craving Chinese take-out? Now you can make a healthier version at home in about the same amount of time it would take to get delivery. Don’t worry about missing out on all the rich flavors you love at your neighborhood restaurant—this dish has it all. (And you can keep the tip!)

Difficulty
Easy
Spiciness
None
Time
1 hr

Suggested Pairings

Zinfandel
Belgian Ale
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Red Bell Pepper
  • Red Cooking Wine
  • Dijon Mustard
  • Small Onion
  • Crushed Tomatoes
  • Cilantro
  • Oregano
  • Pork Tenderloin
  • Garlic Clove
  • Cayenne Pepper
  • Brown Rice
    No Allergens
Extra ingredients
  • Salt
  • Black Pepper
  • Olive Oil
Equipment
  • Can Opener
  • Large 3-inch Deep Sauté Pan with Lid
  • Small Bowl
  • Small Sauce Pot with Lid
Ingredients
  • Red Bell Pepper
  • Red Cooking Wine
  • Dijon Mustard
  • Small Onion
  • Crushed Tomatoes
  • Cilantro
  • Oregano
  • Pork Tenderloin
  • Garlic Clove
  • Cayenne Pepper
  • Brown Rice
Allergens
    No Allergens
From Your Kitchen
    Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • Can Opener
  • Large 3-inch Deep Sauté Pan with Lid
  • Small Bowl
  • Small Sauce Pot with Lid
Nutrition Facts

Reviews

Questions & Answers

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