Pan-Seared Chicken

Pan-Seared Chicken

with Avocado Pineapple Arugula Salad

Select Qty: 2 Servings

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Take crispy, juicy pan-seared chicken with the sunny flavors of lime and pineapple and top it with a light, fresh salad featuring rich, creamy avocado and you’ve got a match made in heaven. This Cuban-inspired Weight Watcher’s dish comes together quick and is perfect for a spring dinner. It’s a meal your whole family will love, and one you’ll feel great about eating!

  • Est. Cooking Time: 40 min
  • Allergens: None
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Grigio
  • Lemon Spritzer

INGREDIENTS:

  • Cumin
  • Skinless Chicken Breast
  • Cilantro
  • Avocado
  • Arugula
  • Garlic Cloves
  • Pineapple Juice
  • Pineapple Spears
  • Shallot
  • Lime

EQUIPMENT YOU'LL NEED:

  • 2 Medium Bowls
  • Medium Non-stick Saute Pan

FROM YOUR PANTRY:

  • Salt
  • Nonstick Spray

INGREDIENTS 411:

  • It is normal for chicken to have a slight odor due to the vacuum sealed packaging.
  • Ingredients are gluten-free, but not handled in a gluten-free facility