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Pan Roasted Hanger Steak
421

I have never been one to turn down a steak, but especially in the warmer months, the things I typically enjoy with a steak like hearty mashed potatoes are too heavy. One of my all time favorite salads is the Panzanella because it feels less like a salad and more like a substantial side dish. Since a hanger steak is located near the kidney it has a very iron-rich flavor, the combination of the blue cheese, tomato and red onion offer both creamy and acidic compliments to this cut’s natural character.

  • Est. Cooking Time: 30 min
  • Allergens: Dairy, Wheat
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Sauternes
  • Barleywine Ale

INGREDIENTS:

  • Baguettes
  • Hanger Steak
  • Blue Cheese Crumbles
  • Tomato Paste
  • Red Wine Vinegar
  • Chives
  • Frisee Lettuce
  • Red Cherry Tomatoes
  • Red Onion

EQUIPMENT YOU'LL NEED:

  • Large Bowl
  • Medium Bowl
  • Medium Sauté Pan with Oven Proof Handle
  • Sheet Pan Lined with Foil

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil
Pan Roasted Hanger Steak
Pan Roasted Hanger Steak
Pan Roasted Hanger Steak

Pan Roasted Hanger Steak

with Tomato Panzanella and Blue Cheese

421

From Chris Santos

I have never been one to turn down a steak, but especially in the warmer months, the things I typically enjoy with a steak like hearty mashed potatoes are too heavy. One of my all time favorite salads is the Panzanella because it feels less like a salad and more like a substantial side dish. Since a hanger steak is located near the kidney it has a very iron-rich flavor, the combination of the blue cheese, tomato and red onion offer both creamy and acidic compliments to this cut’s natural character.

Difficulty
Easy
Spiciness
None
Time
30 mins

Suggested Pairings

Sauternes
Barleywine Ale
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Baguettes
  • Hanger Steak
  • Blue Cheese Crumbles
  • Tomato Paste
  • Red Wine Vinegar
  • Chives
  • Frisee Lettuce
  • Red Cherry Tomatoes
  • Red Onion
  • Dairy
  • Wheat
Extra ingredients
  • Salt
  • Black Pepper
  • Olive Oil
Equipment
  • Large Bowl
  • Medium Bowl
  • Medium Sauté Pan with Oven Proof Handle
  • Sheet Pan Lined with Foil
Ingredients
  • Baguettes
  • Hanger Steak
  • Blue Cheese Crumbles
  • Tomato Paste
  • Red Wine Vinegar
  • Chives
  • Frisee Lettuce
  • Red Cherry Tomatoes
  • Red Onion
Allergens
  • Dairy
  • Wheat
From Your Kitchen
    Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • Large Bowl
  • Medium Bowl
  • Medium Sauté Pan with Oven Proof Handle
  • Sheet Pan Lined with Foil
Nutrition Facts

Reviews

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