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Monkey Bread
138

Sugar. Butter. Cinnamon. This trio of baking essentials can turn an ordinary tin of biscuits into a sweet, sticky, gooey treat. We make this classic dessert incredibly easy to prepare and deliciously simple. Pop it into the oven and in just half an hour you’ll have a homemade dessert perfect for tasty, warm, pull-apart fun.

  • Est. Cooking Time: 60 min
  • Allergens: Dairy, Wheat
  • Skill Level:
  • Spice Level:

INGREDIENTS:

  • Biscuit Dough
  • Butter
  • Granulated Sugar
  • Brown Sugar
  • Ground Cinnamon

EQUIPMENT YOU'LL NEED:

  • Bundt Pan or Baking Dish
  • Medium Bowl
  • Medium Sauce Pot

FROM YOUR PANTRY:

  • We got you covered!
Monkey Bread
Monkey Bread
Monkey Bread

Monkey Bread

138

From Chef'd

Sugar. Butter. Cinnamon. This trio of baking essentials can turn an ordinary tin of biscuits into a sweet, sticky, gooey treat. We make this classic dessert incredibly easy to prepare and deliciously simple. Pop it into the oven and in just half an hour you’ll have a homemade dessert perfect for tasty, warm, pull-apart fun.

Difficulty
Easy
Spiciness
None
Time
1 hr
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Biscuit Dough
  • Butter
  • Granulated Sugar
  • Brown Sugar
  • Ground Cinnamon
  • Dairy
  • Wheat
Extra ingredients
Equipment
  • Bundt Pan or Baking Dish
  • Medium Bowl
  • Medium Sauce Pot
Ingredients
  • Biscuit Dough
  • Butter
  • Granulated Sugar
  • Brown Sugar
  • Ground Cinnamon
Allergens
  • Dairy
  • Wheat
From Your Kitchen
    Equipment
  • Bundt Pan or Baking Dish
  • Medium Bowl
  • Medium Sauce Pot
Nutrition Facts

Reviews

Questions & Answers

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