Mom's Fabulous Chicken Pot Pie

Mom's Fabulous Chicken Pot Pie

with Biscuit Crust

Qty: 4 Servings

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This easy, delicious homemade classic pot pie combines tender chicken, sweet peas, carrots and herbs to create the most comforting of comfort foods. It’s scratch cooking with a short cut! Our family-favorite uses pre-made biscuit dough for the top crust. What’s more satisfying than a heaping portion of chicken, vegetables and a golden crust in a luscious sauce? This fabulous pot pie is always welcome at the table. (Cold and stormy nights not necessary!)

  • Est. Cooking Time: 1.5 hr
  • Allergens: Milk,Egg,Wheat
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Grigio
  • Stout

INGREDIENTS:

  • Parsley
  • Celery
  • Small Onion
  • Skinless Chicken Breast
  • Thyme
  • Chicken Stock Concentrate
  • All Purpose Flour
  • Butter
  • Egg
  • Whipping Cream
  • Carrot
  • Peas
  • Biscuit Dough

EQUIPMENT YOU'LL NEED:

  • 2 Small Bowls
  • Baking Dish
  • Large Bowl
  • Large Saute Pan
  • Pastry Brush
  • Peeler
  • Whisk

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

  • It is normal for chicken to have a slight odor due to the vacuum sealed packaging.