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Miso Glazed Salmon
28

Salmon is an excellent source of omega-3 fatty acids critical for brain function and a healthy nervous system. Because it’s rich in nutrients, it’s one of our favorite fish to cook. The thing about salmon, though, is that it shouldn’t be overcomplicated. This recipe calls for a simple marinade using gluten-free soy sauce, paired with steamed baby bok choy. Simple. Delicious. Nutritious.

  • Est. Cooking Time: 45 min
  • Allergens: Soy, Fish
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Grigio
  • Pale Ale

INGREDIENTS:

  • White Miso Paste
  • Tamari Sauce
  • Jasmine Rice
  • Salted Fermented Black Beans
  • Baby Bok Choy
  • Mirin Cooking Wine
  • Sugar
  • Salmon Fillets
  • Garlic Cloves
  • Sugar

EQUIPMENT YOU'LL NEED:

  • 2 Small Sauce Pots with 1 Lid
  • Large Non Stick Sauté Pan with Lid
  • Pastry Brush
  • Plastic Wrap
  • Sheet Pan Lined with Foil

FROM YOUR PANTRY:

  • Canola Oil
Miso Glazed Salmon
Miso Glazed Salmon
Miso Glazed Salmon

Miso Glazed Salmon

with Baby Bok Choy

28

From PF Changs

Salmon is an excellent source of omega-3 fatty acids critical for brain function and a healthy nervous system. Because it’s rich in nutrients, it’s one of our favorite fish to cook. The thing about salmon, though, is that it shouldn’t be overcomplicated. This recipe calls for a simple marinade using gluten-free soy sauce, paired with steamed baby bok choy. Simple. Delicious. Nutritious.

Difficulty
Easy
Spiciness
None
Time
45 mins

Suggested Pairings

Pinot Grigio
Pale Ale
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • White Miso Paste
  • Tamari Sauce
  • Jasmine Rice
  • Salted Fermented Black Beans
  • Baby Bok Choy
  • Mirin Cooking Wine
  • Sugar
  • Salmon Fillets
  • Garlic Cloves
  • Sugar
  • Soy
  • Fish
Extra ingredients
  • Canola Oil
Equipment
  • 2 Small Sauce Pots with 1 Lid
  • Large Non Stick Sauté Pan with Lid
  • Pastry Brush
  • Plastic Wrap
  • Sheet Pan Lined with Foil
Ingredients
  • White Miso Paste
  • Tamari Sauce
  • Jasmine Rice
  • Salted Fermented Black Beans
  • Baby Bok Choy
  • Mirin Cooking Wine
  • Sugar
  • Salmon Fillets
  • Garlic Cloves
  • Sugar
Allergens
  • Soy
  • Fish
From Your Kitchen
    Extra Ingredients
  • Canola Oil
  • Equipment
  • 2 Small Sauce Pots with 1 Lid
  • Large Non Stick Sauté Pan with Lid
  • Pastry Brush
  • Plastic Wrap
  • Sheet Pan Lined with Foil
Nutrition Facts

Reviews

Questions & Answers

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