Marcona Almond Pesto Egg Sandwich

Marcona Almond Pesto Egg Sandwich

with Avocado & Balsamic Honey Macerated Berries

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There is nothing like a hearty and delicious egg sandwich to start your day. This recipe, from Wolferman's, enhances the classic breakfast sandwich by adding creamy avocado and sweet and nutty Gruyère cheese. A perfectly cooked, delectably smooth sunny side up egg pulls all of the wonderful flavors together in this outstanding breakfast.

  • Est. Cooking Time: 25 min
  • Allergens: Tree Nut, Dairy, Egg, Wheat, Soy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Champagne
  • Orange Juice

INGREDIENTS:

  • Wolferman's Sweet Signature English Muffins
  • Butter
  • Egg
  • Sliced Gruyere
  • Honey
  • Balsamic Reduction
  • Marcona Almond Pesto
  • Oven Roasted Cherry Tomatoes
  • Avocado
  • Blueberries
  • Baby Spinach
  • Strawberries

EQUIPMENT YOU'LL NEED:

  • Large Sauté Pan
  • Medium Bowl
  • Medium Non-stick Sauté Pan
  • Medium Sauté Pan
  • Whisk

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil
  • Vegetable Oil