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Malaysian Black Pepper Shrimp
239

After some serious pressuring, I managed to get a local food recommendation from a very reluctant hotel concierge in Singapore…her grandfather’s Malaysian restaurant! I tried so many traditional Malaysian dishes, but this was my favorite. Though they made it with crab, I find that shrimp and the vermicelli noodles go amazingly with the broth!

  • Est. Cooking Time: 35 min
  • Allergens: Dairy, Wheat, Soy, Shellfish
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Grigio
  • Lager

INGREDIENTS:

  • Tamari Sauce
  • Butter
  • Rice Vermicelli Noodles
  • Brown Sugar
  • Oyster Sauce
  • Garlic Cloves
  • Fresh Ginger
  • Basil
  • Cilantro
  • Mint
  • Lime
  • Shrimp
  • Cracked Black Peppercorn

EQUIPMENT YOU'LL NEED:

  • Colander
  • Large Sauté Pan
  • Medium Sauce Pot
  • Peeler
  • Small Bowl

FROM YOUR PANTRY:

  • Salt
  • Canola Oil
Malaysian Black Pepper Shrimp
Malaysian Black Pepper Shrimp
Malaysian Black Pepper Shrimp

Malaysian Black Pepper Shrimp

with Vermicelli Noodles

239

From Susan Feniger

After some serious pressuring, I managed to get a local food recommendation from a very reluctant hotel concierge in Singapore…her grandfather’s Malaysian restaurant! I tried so many traditional Malaysian dishes, but this was my favorite. Though they made it with crab, I find that shrimp and the vermicelli noodles go amazingly with the broth!

Difficulty
Medium
Spiciness
None
Time
35 mins

Suggested Pairings

Pinot Grigio
Lager
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Tamari Sauce
  • Butter
  • Rice Vermicelli Noodles
  • Brown Sugar
  • Oyster Sauce
  • Garlic Cloves
  • Fresh Ginger
  • Basil
  • Cilantro
  • Mint
  • Lime
  • Shrimp
  • Cracked Black Peppercorn
  • Dairy
  • Wheat
  • Soy
  • Shellfish
Extra ingredients
  • Salt
  • Canola Oil
Equipment
  • Colander
  • Large Sauté Pan
  • Medium Sauce Pot
  • Peeler
  • Small Bowl
Ingredients
  • Tamari Sauce
  • Butter
  • Rice Vermicelli Noodles
  • Brown Sugar
  • Oyster Sauce
  • Garlic Cloves
  • Fresh Ginger
  • Basil
  • Cilantro
  • Mint
  • Lime
  • Shrimp
  • Cracked Black Peppercorn
Allergens
  • Dairy
  • Wheat
  • Soy
  • Shellfish
From Your Kitchen
    Extra Ingredients
  • Salt
  • Canola Oil
  • Equipment
  • Colander
  • Large Sauté Pan
  • Medium Sauce Pot
  • Peeler
  • Small Bowl
Nutrition Facts

Reviews

Questions & Answers

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