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Linguine Clams

251

Chef'd

Recipe byChef'd

In addition to partnering with world-famous chefs, culinary influencers, and national brands, Chef’d is constantly developing our own portfolio of... more.

Linguine Clamswith Herb-Tomato Concasse Broth

251
DifficultyMedium
SpicinessMild
Cook Time30 mins

Bring the scent of the sea into your home tonight with this beloved Italian classic. Simple and satisfying, white wine mingles with the juices of clams, creating a fragrant sauce to coat the tangle of pasta. Lively fresh herbs and a hint of heat from chili flakes add a tasty touch that brings this dish to life. Add a citrusy splash of lemon just before serving and dig in! A warm, crusty hunk of baguette is perfect for soaking up every drop of the delectable broth.

Italian
Chef'd

Recipe byChef'd

In addition to partnering with world-famous chefs, culinary influencers, and national brands, Chef’d is constantly developing our own portfolio of... more.

Suggested Pairings

Pinot Grigio

Pilsner

Ingredients

  • Baguettes
  • Butter
  • Linguine
  • Chopped Clams
  • Clam Juice
  • White Cooking Wine
  • Garlic Cloves
  • Basil
  • Oregano
  • Fresh Parsley
  • Lemon
  • Yellow Onion
  • Beefsteak Tomatoes
  • Clams
  • Red Chili Flakes

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Olive Oil
  • Equipment
  • 2 Small Bowls
  • Can Opener
  • Large Sauce Pot
  • Large Sauce Pot with Lid
  • Medium Bowl

Allergens

  • Dairy
  • Wheat
  • Shellfish

Nutrition Facts

  • Nutrition Facts

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