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Glazed Pork

130

PureWow

Recipe byPureWow

Women's Lifestyle Digital Publication PureWow finds the best ways to make your life more interesting, beautiful and manageable--starting in your... more.

Glazed Porkwith Crispy Smashed potatoes and Edamame

130
DifficultyEasy
SpicinessMild
Cook Time50 mins

Marinating meat requires time. And preparation. And did we mention time? To expedite the flavor-boosting process, try glazing instead. We spread a sweet-and-sour glaze over the tenderloin, and then reapply it several times during roasting to build layers of flavor. You’ll end up with the same crispiness on the outside and juiciness on the inside as you would with a marinade.

American
PureWow

Recipe byPureWow

Women's Lifestyle Digital Publication PureWow finds the best ways to make your life more interesting, beautiful and manageable--starting in your... more.

Suggested Pairings

Pinot Noir

Marzen

Ingredients

  • Pork Tenderloin
  • Garlic Cloves
  • Cumin
  • Balsamic Vinegar
  • Cayenne Pepper
  • Baby Yukon Gold Potatoes
  • Smoked Paprika
  • Edamame
  • Cilantro
  • Lime
  • Lemon
  • Worcestershire Sauce
  • Honey

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • 2 Medium Bowls
  • 3 Sheet Pans Lined with Foil
  • Small Bowl
  • Whisk
  • Zester or Microplane

Allergens

  • Soy
  • Fish

Nutrition Facts

  • Nutrition Facts

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