Halibut Tacos

Halibut Tacos

with Grapefruit Salsa

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Restaurants tend to serve breaded, deep-fried, and heavily sauced versions of this dish, but it can actually be quite light. Naturally gluten-free corn tortillas save on carbs, while the citrusy salsa is a bright topper for crunchy cabbage and flaky white fish, with just a hint of heat from the jalapeño.

  • Est. Cooking Time: 40 min
  • Allergens: Fish
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Riesling
  • Pale Ale

INGREDIENTS:

  • Lime
  • Corn Tortillas
  • Grapefruit
  • Red Cabbage
  • Halibut Fillets
  • Cilantro
  • Jalapeño Pepper
  • Avocado

EQUIPMENT YOU'LL NEED:

  • Aluminum Foil
  • Large Saute Pan
  • Medium Bowl
  • Small Bowl

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

  • Ingredients are gluten-free, but not handled in a gluten-free facility