Grilled Baby Back Ribs

Grilled Baby Back Ribs

with Apple-Cabbage Slaw and Grilled Corn

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When we think BBQ, we think low and slow - indirect heat for a long, long time. Not everyone has the hours to devote to making real barbecue, and that’s why you’re going to love serving up this simple, quick and authentic dish even more. All you need is a hot grill and a couple of minutes to enjoy some of the best Baby Back Ribs you’ve ever had. Sauced with Sweet Baby Ray’s finest, you’ll see why they say This Sauce is the Boss!™ Paired with two great sides - a classic slaw that features apples and celery, and sweet, tender grilled corn, you’re going to wow your family and friends with your new title - the pit master!

  • Est. Cooking Time: 45 min
  • Allergens: Milk,Egg
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Merlot
  • Marzen

INGREDIENTS:

  • Red Cabbage
  • Butter
  • Shredded Cabbage
  • Matchstick Carrots
  • Baby Back Ribs
  • Sugar
  • Cilantro
  • Mayonnaise
  • Corn on Cob
  • Apple Cider Vinegar
  • Granny Smith Apple
  • Lime
  • Celery
  • Sweet Baby Ray's Barbecue Sauce

EQUIPMENT YOU'LL NEED:

  • Barbecue
  • Large Bowl
  • Medium Bowl
  • Sheet Pan
  • Zester or Microplane

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411: