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Gingery Pot Stickers
384

How did pot stickers come about? Supposedly, they started out as boiled dumplings that a chef forgot about in a wok. The water boiled away and the dumplings stuck to the pan. He pried them from the wok and served them, much to the delight of his guests who loved the contrast between succulent filling, crisp bottoms and chewy-tender wrappers. The modern cooking method that you’re doing mimics the chef’s delicious accident.

  • Est. Cooking Time: 30 min
  • Allergens: Wheat, Soy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Riesling
  • Pale Ale

INGREDIENTS:

  • Chili Oil
  • Tamari Sauce
  • Green Onion
  • Sesame Oil
  • All Purpose Flour
  • White Pepper
  • Ground Pork Belly
  • Persian Cucumber
  • Tamari Sauce
  • Wonton Wrappers
  • Fresh Ginger
  • Garlic Cloves
  • Sugar
  • Rice Wine Vinegar
  • Rice Wine Vinegar

EQUIPMENT YOU'LL NEED:

  • 2 Medium Bowls
  • Large Sauté Pan
  • Pastry Brush
  • Small Bowl

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Canola Oil
Gingery Pot Stickers
Gingery Pot Stickers
Gingery Pot Stickers

Gingery Pot Stickers

with Cooling Cucumber Salad and Ginger Tamari Dipping Sauce

384

From Andrea Nguyen

How did pot stickers come about? Supposedly, they started out as boiled dumplings that a chef forgot about in a wok. The water boiled away and the dumplings stuck to the pan. He pried them from the wok and served them, much to the delight of his guests who loved the contrast between succulent filling, crisp bottoms and chewy-tender wrappers. The modern cooking method that you’re doing mimics the chef’s delicious accident.

Difficulty
Medium
Spiciness
None
Time
30 mins

Suggested Pairings

Riesling
Pale Ale
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Chili Oil
  • Tamari Sauce
  • Green Onion
  • Sesame Oil
  • All Purpose Flour
  • White Pepper
  • Ground Pork Belly
  • Persian Cucumber
  • Tamari Sauce
  • Wonton Wrappers
  • Fresh Ginger
  • Garlic Cloves
  • Sugar
  • Rice Wine Vinegar
  • Rice Wine Vinegar
  • Wheat
  • Soy
Extra ingredients
  • Salt
  • Black Pepper
  • Canola Oil
Equipment
  • 2 Medium Bowls
  • Large Sauté Pan
  • Pastry Brush
  • Small Bowl
Ingredients
  • Chili Oil
  • Tamari Sauce
  • Green Onion
  • Sesame Oil
  • All Purpose Flour
  • White Pepper
  • Ground Pork Belly
  • Persian Cucumber
  • Tamari Sauce
  • Wonton Wrappers
  • Fresh Ginger
  • Garlic Cloves
  • Sugar
  • Rice Wine Vinegar
  • Rice Wine Vinegar
Allergens
  • Wheat
  • Soy
From Your Kitchen
    Extra Ingredients
  • Salt
  • Black Pepper
  • Canola Oil
  • Equipment
  • 2 Medium Bowls
  • Large Sauté Pan
  • Pastry Brush
  • Small Bowl
Nutrition Facts

Reviews

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