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Flattened Chicken with Corn Succotash
136

This dish is inspired by my days at the helm of my 3-star restaurant, Chadwick. But don’t confuse this dish with fine dining; it’s rustic, bright, flavorful and easy to make. The corn succotash and the lemon-garlic au jus are the perfect accompaniments to the flattened chicken which is reminiscent of one of my favorite classic dishes, chicken under a brick. Using this technique ensures a crispy skin and tender, juicy meat, and is one I am sure you will continue to use once you see the results.

  • Est. Cooking Time: 40 min
  • Allergens: Dairy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Gris
  • Saison

INGREDIENTS:

  • Lemon
  • Thyme
  • Sage
  • Baby Spinach
  • Small Onion
  • Chicken Stock Concentrate
  • Oregano
  • Parsley
  • Butter
  • Peas
  • Corn on Cob
  • Garlic Cloves
  • Fennel
  • Chicken Breasts

EQUIPMENT YOU'LL NEED:

  • 2 Medium Sauté Pans
  • Large Sauté Pan
  • Medium Bowl
  • Small Bowl
  • Small Sauce Pot with Lid

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

  • It is normal for chicken to have a slight odor due to the vacuum sealed packaging.
  • Ingredients are gluten-free, but not handled in a gluten-free facility
Flattened Chicken with Corn Succotash
Flattened Chicken with Corn Succotash
Flattened Chicken with Corn Succotash

Flattened Chicken with Corn Succotash

136

From Ben Ford

This dish is inspired by my days at the helm of my 3-star restaurant, Chadwick. But don’t confuse this dish with fine dining; it’s rustic, bright, flavorful and easy to make. The corn succotash and the lemon-garlic au jus are the perfect accompaniments to the flattened chicken which is reminiscent of one of my favorite classic dishes, chicken under a brick. Using this technique ensures a crispy skin and tender, juicy meat, and is one I am sure you will continue to use once you see the results.

Difficulty
Medium
Spiciness
None
Time
40 mins

Suggested Pairings

Pinot Gris
Saison
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Lemon
  • Thyme
  • Sage
  • Baby Spinach
  • Small Onion
  • Chicken Stock Concentrate
  • Oregano
  • Parsley
  • Butter
  • Peas
  • Corn on Cob
  • Garlic Cloves
  • Fennel
  • Chicken Breasts
  • Dairy
Extra ingredients
  • Salt
  • Black Pepper
  • Olive Oil
Equipment
  • 2 Medium Sauté Pans
  • Large Sauté Pan
  • Medium Bowl
  • Small Bowl
  • Small Sauce Pot with Lid
Ingredients
  • Lemon
  • Thyme
  • Sage
  • Baby Spinach
  • Small Onion
  • Chicken Stock Concentrate
  • Oregano
  • Parsley
  • Butter
  • Peas
  • Corn on Cob
  • Garlic Cloves
  • Fennel
  • Chicken Breasts
Allergens
  • Dairy
From Your Kitchen
    Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • 2 Medium Sauté Pans
  • Large Sauté Pan
  • Medium Bowl
  • Small Bowl
  • Small Sauce Pot with Lid
Nutrition Facts

Reviews

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