Firecracker Wings

Firecracker Wings

with Green Onions and Sesame Seeds

Qty: Two Dozen Wings

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You'll score big time with everyone's favorite Game Day fare - wings! But these aren't those ordinary greasy wings drowning in hot sauce and dipped into blue cheese dressing. These wings have a distinctive spicy Asian flare, marinated in teriyaki sauce, Sriracha and chili flakes. They're baked rather than fried, so they won't weigh you down while you're jumping out of your chair to yell at the ref on the flatscreen. Touchdown!

RECOMMENDED: Marinate wings overnight to maximize flavor.

  • Est. Cooking Time: 50 min
  • Allergens: Wheat,Soy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Grigio
  • Blonde Ale

INGREDIENTS:

  • Sriracha
  • Sambal Chili Paste
  • Cayenne Pepper
  • Green Onion
  • Chicken Wings
  • Parchment Paper
  • Red Chili Flakes
  • Toasted Sesame Seeds
  • Teriyaki Sauce

EQUIPMENT YOU'LL NEED:

  • Large Bowl
  • Sheet Pan
  • Small Bowl

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Canola Oil

INGREDIENTS 411:

  • It is normal for chicken to have a slight odor due to the vacuum sealed packaging.