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Fajita Steak with Fresh Guacamole
134

Flap meat is one of the healthiest cuts of beef; it is high in iron, vitamin B12 and protein. This particular cut of beef is incredibly lean but still has plenty of flavor. This recipe builds on the natural meaty deliciousness of the steak by adding colorful bell peppers, onions, and fresh homemade guacamole. Fajitas are one of the healthiest choices when it comes to Mexican food. This easy to prepare classic will take your taste buds south-of-the-border with every bite.

  • Est. Cooking Time: 30 min
  • Skill Level:
  • Spice Level:

INGREDIENTS:

  • Flap Steak
  • Avocado
  • Garlic Clove
  • Cilantro
  • Lime
  • Red Bell Pepper
  • Red Onion
  • Cumin
  • Chili Powder

EQUIPMENT YOU'LL NEED:

  • 2 Medium Bowls
  • Medium Non-stick Sauté Pan

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil
Fajita Steak with Fresh Guacamole
Fajita Steak with Fresh Guacamole
Fajita Steak with Fresh Guacamole

Fajita Steak with Fresh Guacamole

134 | 12.5 Net Carbs

From Atkins

Flap meat is one of the healthiest cuts of beef; it is high in iron, vitamin B12 and protein. This particular cut of beef is incredibly lean but still has plenty of flavor. This recipe builds on the natural meaty deliciousness of the steak by adding colorful bell peppers, onions, and fresh homemade guacamole. Fajitas are one of the healthiest choices when it comes to Mexican food. This easy to prepare classic will take your taste buds south-of-the-border with every bite.

Difficulty
Easy
Spiciness
None
Time
30 mins
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Flap Steak
  • Avocado
  • Garlic Clove
  • Cilantro
  • Lime
  • Red Bell Pepper
  • Red Onion
  • Cumin
  • Chili Powder
    No Allergens
Extra ingredients
  • Salt
  • Black Pepper
  • Olive Oil
Equipment
  • 2 Medium Bowls
  • Medium Non-stick Sauté Pan
Ingredients
  • Flap Steak
  • Avocado
  • Garlic Clove
  • Cilantro
  • Lime
  • Red Bell Pepper
  • Red Onion
  • Cumin
  • Chili Powder
Allergens
    No Allergens
From Your Kitchen
    Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • 2 Medium Bowls
  • Medium Non-stick Sauté Pan
Nutrition Facts

Reviews

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