Cuban Chicken Stir Fry

Cuban Chicken Stir Fry

Select Qty: Dinner for

SHARE:

This chicken stir-fry, adapted from Chef Ronaldo’s Sabores de Cuba by Ronado Linares; is packed with high-protein chicken and a variety of colorful vegetables; broccoli, corn, mushrooms and red bell peppers. Seasoned with ground ginger and tamari soy sauce, this stir-fry comes together quickly for a nutritious and delicious dinner.

  • Est. Cooking Time: 60 min
  • Allergens: Soy
  • Skill Level:
  • Spice Level:

INGREDIENTS:

  • Tamari Sauce
  • Rice Wine Vinegar
  • Avocado Oil
  • Skinless Chicken Breast
  • Broccoli Florets
  • Corn on Cob
  • Garlic Cloves
  • Yellow Onion
  • Red Bell Pepper
  • Crimini Mushrooms
  • Powdered Ginger Root

EQUIPMENT YOU'LL NEED:

  • Large Sauté Pan
  • Medium Bowl

FROM YOUR PANTRY:

  • Salt
  • Black Pepper