Cottage Pie

Cottage Pie

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Cottage Pie is a casserole of browned, seasoned ground beef, covered with a layer of green peas, then topped with creamy mashed potatoes. It’s a superb comfort food and a great alternative to Shepherd’s Pie. 

  • Est. Cooking Time: 60 min
  • Allergens: Milk
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Noir
  • Pale Ale

INGREDIENTS:

  • Garlic Clove
  • Nutmeg
  • Yukon Gold Potato
  • Beef Stock Concentrate
  • Crimini Mushrooms
  • Tomato Paste
  • Peas
  • 85/15 Ground Beef
  • Butter
  • Herbs de Provence Seasoning

EQUIPMENT YOU'LL NEED:

  • Baking Dish
  • Colander
  • Medium Saucepot
  • Medium Saute Pan
  • Peeler
  • Small Bowl

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

  • Ingredients are gluten-free, but not handled in a gluten-free facility