Chicken Tinga Tostadas

Chicken Tinga Tostadas

with Cumin Lime Black Beans

Select Qty: Dinner for

SHARE:

An authentic Mexican recipe with a spicy, smoky flavor from chipotle peppers. This recipe is perfect for people to serve themselves and even better heated up as leftovers the next day! If this is too spicy for you, try using less chipotle peppers.

  • Est. Cooking Time: 40 min
  • Allergens: Milk
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Grigio
  • Mexican Style Lager

INGREDIENTS:

  • Pureed Chipotle
  • Cumin
  • Chicken Breasts
  • Small Onion
  • Roma Tomatoes
  • Cilantro
  • Chicken Stock Concentrate
  • Corn Tortillas
  • Sour Cream
  • Black Beans
  • Garlic Clove
  • Lime

EQUIPMENT YOU'LL NEED:

  • 2 Medium Saucepots
  • 2 Medium Saucepots with Lids
  • Can Opener
  • Food Processor
  • Small Bowl
  • Small Saucepot
  • Thermometer (optional)

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

  • It is normal for chicken to have a slight odor due to the vacuum sealed packaging.
  • Ingredients are gluten-free, but not handled in a gluten-free facility