Chicken Stir-Fry

Chicken Stir-Fry

Qty: 2 Servings

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Get ready for a lip-smacking blend of bold seasonings, tender chicken and a bright medley of veggies. You’re about to enjoy the flavors of Asian cuisine... no chopsticks required! We start by sautéing chicken breasts in a savory mix of garlic and sesame oil, then add ginger for that subtle punch! After tossing in a colorful mix of broccoli, bell peppers, onions and water chestnuts, we’ll continue cooking on high, allowing flavors to combine to next-level tastiness.

  • Est. Cooking Time: 25 min
  • Allergens: Soy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Moscato
  • Iced Tea

INGREDIENTS:

  • Red Bell Pepper
  • Sesame Oil
  • Fresh Ginger
  • Sweet Onion
  • Broccoli Florets
  • Rice Wine Vinegar
  • Sugar Snap Peas
  • Water Chestnuts
  • Garlic Clove
  • Gluten Free Tamari
  • Chicken Breasts

EQUIPMENT YOU'LL NEED:

  • Can Opener
  • Large Saute Pan or Wok
  • Small Bowl

FROM YOUR PANTRY:

  • Black Pepper

INGREDIENTS 411:

  • It is normal for chicken to have a slight odor due to the vacuum sealed packaging.
  • Ingredients are gluten-free, but not handled in a gluten-free facility