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Chicken A La Provencale
166

Bold yet delicate, the flavors of southern France combine in this herby, hearty, chicken stew made with tomatoes and black olives. Searing the chicken first seals in all its flavorful juices. A slow simmer adds depth and richness to this classic dish. 

  • Est. Cooking Time: 50 min
  • Allergens: Dairy, Wheat
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Noir
  • Pale Ale

INGREDIENTS:

  • Garlic Clove
  • Small Onion
  • Parsley
  • Castelvetrano Olives
  • All Purpose Flour
  • White Cooking Wine
  • Butter
  • Basil
  • Chicken Stock Concentrate
  • Half Bone In Chicken
  • Lemon
  • Beefsteak Tomatoes
  • Rainbow Swiss Chard

EQUIPMENT YOU'LL NEED:

  • 2 Small Bowls
  • Large Bowl
  • Large Sauté Pan
  • Medium Sauce Pot

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil

INGREDIENTS 411:

  • It is normal for chicken to have a slight odor due to the vacuum sealed packaging.
Chicken A La Provencale
Chicken A La Provencale
Chicken A La Provencale

Chicken A La Provencale

with Sautéed Swiss Chard

166

From Dominique Crenn

Bold yet delicate, the flavors of southern France combine in this herby, hearty, chicken stew made with tomatoes and black olives. Searing the chicken first seals in all its flavorful juices. A slow simmer adds depth and richness to this classic dish. 

Difficulty
Medium
Spiciness
None
Time
50 mins

Suggested Pairings

Pinot Noir
Pale Ale
Ingredients
Allergens
From Your Kitchen
Nutrition Facts
  • Garlic Clove
  • Small Onion
  • Parsley
  • Castelvetrano Olives
  • All Purpose Flour
  • White Cooking Wine
  • Butter
  • Basil
  • Chicken Stock Concentrate
  • Half Bone In Chicken
  • Lemon
  • Beefsteak Tomatoes
  • Rainbow Swiss Chard
  • Dairy
  • Wheat
Extra ingredients
  • Salt
  • Black Pepper
  • Olive Oil
Equipment
  • 2 Small Bowls
  • Large Bowl
  • Large Sauté Pan
  • Medium Sauce Pot
Ingredients
  • Garlic Clove
  • Small Onion
  • Parsley
  • Castelvetrano Olives
  • All Purpose Flour
  • White Cooking Wine
  • Butter
  • Basil
  • Chicken Stock Concentrate
  • Half Bone In Chicken
  • Lemon
  • Beefsteak Tomatoes
  • Rainbow Swiss Chard
Allergens
  • Dairy
  • Wheat
From Your Kitchen
    Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • 2 Small Bowls
  • Large Bowl
  • Large Sauté Pan
  • Medium Sauce Pot
Nutrition Facts

Reviews

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