Steak Salad with Chipotle-Lime Dressing

Steak Salad with Chipotle-Lime Dressing

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The secret to making a lean cut of beef mouth-meltingly tender and succulent without a ton of fat? Just add a marinade - allowing the meat to marinate will tenderize the meat and infuse every fiber with bright flavor. Topping the beef with the chipotle-lime dressing will bring a gentle heat to the dish.

  • Est. Cooking Time: 40 min
  • Allergens: Soy
  • Skill Level:
  • Spice Level:

Suggested Pairings:

  • Pinot Noir
  • Brown Ale

INGREDIENTS:

  • Flap Steak
  • Tamari Sauce
  • Chipotle Peppers in Adobo
  • Avocado
  • Garlic Clove
  • Cilantro
  • Fresh Parsley
  • Arugula
  • Lime
  • Cherry Tomatoes

EQUIPMENT YOU'LL NEED:

  • 2 Small Bowls
  • Food Processor
  • Large Non Stick Sauté Pan
  • Medium Bowl
  • Zester or Microplane

FROM YOUR PANTRY:

  • Salt
  • Black Pepper
  • Olive Oil